06 Staff appreciation

Tips become a natural part of payment

When paying, guests choose the tip amount or percentage for the waiter who served them.

Illustration of choosing a tip for the waiter after payment
Guests choose a tip percentage or amount clearly and without pressure before confirming payment.

The guest journey

Before payment is completed, Potok offers a percentage, a fixed amount or the option to continue without a tip. The recipient is determined by the current service data.

01

Moves to payment

Opens the current bill and chooses an available payment method.

02

Sees the options

Sees several clear options and can enter a custom amount.

03

Confirms the choice

Sees the bill and tip amounts separately before paying.

04

Completes payment

Receives confirmation without an awkward conversation about tips.

What changes on the floor

Guests can thank staff without an awkward pause, while the restaurant gets a clear, manageable flow.

01

A clear choice

The guest makes the decision independently in a calm interface.

02

Linked to the waiter

The flow can be linked to the waiter serving the table.

03

Flexible settings

The restaurant sets the suggested percentages and display rules.

Tip distribution is configured separately from the main bill

The way tips are accepted, recorded and paid out depends on the selected service and the restaurant’s legal structure.

Device

Potok

→

  • serving staff identifier
  • percentage or fixed amount
  • separate display of amounts
  • confirmation sent to the tips service

→

Restaurant system

iiko / r_keeper / API

See “Tips for the waiter” on a live device

We’ll show the guest journey and identify the integration requirements.